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Junior Senior Sous Chef (m/f/d)

  • On-site
    • Hamburg, Hamburg, Germany
  • Mitarbeiter:in im Restaurant​

Job description

Become Part of the Bellezza Family – We’re Looking Forward to Meeting You!

Is cooking more than just a job for you? Are you ready to take the next step in your career, take on more responsibility in the kitchen, and work alongside a strong team at the highest level?

Then join us and become part of the Bellezza Family.

As a Junior Sous Chef (m/f/d), you will support our Executive Chef in the daily operation of the kitchen. You will take responsibility for your own section, ensure smooth service operations, and assist with organizing the kitchen team. Step by step, you will develop into a more responsible leadership role.

Why Join Us?

A workplace you can be proud of

  • A modern, stylish restaurant in the heart of Hamburg

  • A dedicated and passionate team that truly loves what they do

  • Flat hierarchies and open, respectful communication

  • Room for your ideas and personal growth

  • Fair and competitive compensation

  • Flexible scheduling

  • EGYM Wellpass membership to support your health and fitness

  • A personal birthday gift

  • Long-term career prospects and genuine opportunities for advancement

At Bellezza, we value not only what you can do, but also who you are.

Your Responsibilities

  • Support the Executive Chef and Senior Sous Chef in the daily kitchen operations

  • Prepare high-quality Mediterranean dishes with passion and precision

  • Ensure smooth and efficient service during operating hours

  • Help maintain our quality, hygiene, and HACCP standards

  • Assist with receiving deliveries, inventory management, and stock control

  • Train and onboard new team members and apprentices

  • Prepare and organize the mise en place for a smooth service

  • Maintain cleanliness, order, and careful handling of all food products

  • Support the continuous improvement of kitchen processes and contribute to a positive team culture

What You Bring

  • Completed professional training as a Chef

  • Several years of experience in a comparable position

  • Experience in leading and motivating a kitchen team

  • Strong organizational skills with a structured and independent working style

  • A high level of quality awareness and sense of responsibility

  • Excellent knowledge of HACCP regulations

  • Commercial awareness and experience in inventory management

  • Resilience, reliability, and a collaborative mindset

  • A passion for high-quality Mediterranean cuisine and exceptional hospitality

Why Bellezza Group?

Because we believe that outstanding hospitality is only possible with outstanding people.

Our goal is to create a workplace where people enjoy coming to work, have opportunities to grow professionally, and celebrate success together.

At Bellezza, you're not just an employee—you’re part of a family that supports one another.

Does This Sound Like You?

We look forward to getting to know you!

Please send your application, including your earliest possible start date.

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